Preparing a meal can be one of the most stressful aspects of the holidays. Let Home Plates do it for you! I’ll provide the side dishes, desserts and will even prepare a turkey or turkey breast for roasting. All you have to do is follow easy cooking instructions to get a fabulous meal on the table, stress-free! Design your meal from the following dishes, or contact chef Jennifer to create a custom menu.
POTATOES AND GRAVY
- Blue Cheese and Rosemary Mashed Potatoes
- Garlic Mashed Potatoes
- Gratin of Yukon Gold Potatoes, Bacon and Arugula
- Chive and Parsley Mashed Potatoes
- Savory Gravy
- Roasted Garlic Gravy
SWEET POTATOES AND YAMS
- Mashed Sweet Potatoes
- Butter-Glazed Sweet Yams
- Streuseled Sweet Potato Casserole
STUFFING
- Sourdough Stuffing with Apples
- Winter Fruit and Nut Stuffing
- Corn Bread, Apricot and Toasted Pumpkin Seed Stuffing
- Wild Rice Stuffing with Hazelnuts and Cranberries
SALADS AND VEGETABLES
- Pear, Walnut and Blue Cheese Salad with Cranberry Vinaigrette
- Green Bean Casserole
- Green Beans with Onions and Garlic
- Roasted Cipollini Onions
- Roasted Asparagus with Balsamic Shallot Butter
- Cider-Glazed Carrots
- Wild Mushrooms with Thyme and Marsala
CRANBERRY SAUCE
- Cranberry Sauce
- Cranberry-Orange Sauce
- Cranberry and Dried Cherry Sauce
DESSERT
(all desserts are whole)
- Pumpkin Cheesecake (serves 12-16)
- Frozen White Chocolate and Raspberry Mousse Torte (serves 12-14)
- Flourless Chocolate Cake (serves 12-16)
- Pumpkin and Pecan Pie (serves 6-8)