Preparing a meal can be one of the most stressful aspects of the holidays. Let Home Plates do it for you! I’ll provide the side dishes, desserts and will even prepare a turkey or turkey breast for roasting. All you have to do is follow easy cooking instructions to get a fabulous meal on the table, stress-free! Design your meal from the following dishes, or contact chef Jennifer to create a custom menu.
Potatoes And Gravy
- Garlic Mashed Potatoes
- Buttermilk Mashed Potatoes
- Truffled Mashed Potatoes
- Scalloped Potato Gratin
- Savory Gravy
- Roasted Garlic Gravy
Sweet Potatoes and Yams
- Mashed Sweet Potatoes
- Butter-Glazed Sweet Yams
- Streuseled Sweet Potato Casserole
Stuffing
- Basic Bread Dressing
- Three-Mushroom Dressing with Prosciutto
- Winter Fruit and Nut Dressing
- Corn Bread, Apricot and Toasted Pumpkin Seed Dressing
- Wild Rice Dressing with Hazelnuts and Cranberries
Salads and Vegetables
- Pear, Walnut and Blue Cheese Salad with Cranberry Vinaigrette
- Roasted Beet Salad with Goat Cheese and Walnuts
- Green Bean Casserole
- Maple-Glazed Brussels Sprouts with Bacon
- Roasted Asparagus with Balsamic Shallot Butter
- Citrus-Glazed Carrots
- Minted Peas
- Wild Mushrooms with Thyme and Marsala
Cranberry Sauce
- Cranberry Sauce
- Cranberry-Orange Sauce
- Cranberry and Dried Cherry Sauce
Dessert
(all desserts are whole)
- Pumpkin Cheesecake (serves 12-16)
- Flourless Chocolate Cake (serves 12-16)
- Pumpkin and Pecan Pie (serves 6-8)
- Cranberry-Walnut Upside-Down Cake (serves 8-10)